Proving

Proving

State of the art refrigeration units made to prove and ferment your goods.

Here you will find a selection of high-quality Everlasting retarder provers. These cabinets allow to stop, slow down and delay leavening by using cold, the dough is kept unleavened for up to 72 hours after which the fermentation phase begins automatically.

The 5 Step Automatic Cycle:

At Angel Refrigeration, we like to work closely with you to help you make the right choice of refrigeration to meet your business needs.

Please contact our sales and technical team for any help or advice.
You can call us on 01327 810370 or email us at sales@angelrefrigeration.co.uk.

We look forward to hearing from you.

Click for more on...

Share by: